Conscious Food Organic Split Red Lentil (Masoor Dal)

Conscious Food Organic Split Red Lentil (Masoor Dal)

Like all lentils, our Red Lentil has a high fiber content and is rich in protein. Apart from making dal, one can use it for creating nutritious and healthy khichdi by mixing it with rice and spices.

Ingredients:

• Red Masoor Dal

Uses:

• Masoor dal is one of the most common dals used to make Indian yellow dal.
• Masoor dal is also used to make the infamous recipe from South India - Sambhar.

Shelf Life: 6 months