Conscious Food Yellow Lentil Mung Dal

Conscious Food Yellow Lentil Mung Dal

Ingredients: Yellow Mung Dal
Shelf Life: 9 months

Benefits:

• Good source of protein and dietary fibre
• Low in fat
• Contains potassium, calcium and B complex vitamins

Uses:

• Yellow mung dal is one of the most common dals used to make Indian yellow dal
• It can be made into a mung dal namkeen snack

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