Godavari Vantillu Kandi Podi

Godavari Vantillu Kandi Podi

About the Product:

• Kandi Powder is a spicy and savory side dish prepared using centuries-old skills passed down from our great-grandmothers and forefathers. Our skilled chefs use only the freshest ingredients to produce these delectable Kandi Karam podi by following the hygiene protocols.
• This Andhra style Kandi Karam podi is offered in different quantities of 250 gms, 500 gms, and 1 kg.
• Kandi podi is a spice and condiment combination that includes Tur dal, Bengal gram, urad dal, cumin, salt, garlic, and red chili to create a delicious spicy side dish for breakfast and supper. When served with ghee for rice and idli, the delectable Kandi powder with a nutty and spicy taste will delight your taste buds. Mesmerize your family by serving the toothsome Kandi Karam podi during meals.

Ingredients:

• Tur dal
• Bengal gram
• Urad dal
• Cumin
• Salt
• Red chili
• Curry leaves

Shelf Life: 3 months

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.