Patanjali Karela Amla Juice is a mix of vegetables and herbs. This fruit juice is a treasure house of nutrients. It is known to contain more calcium than spinach, potassium of banana and beta carotene than broccoli.
How To Use:
To get the best results from Patanjali Kerala amla juice, follow the below steps.
• Mix 10-20ml juice with water.
• Consume the mix 2 times before meal.
• Or consume it as per expert instructions.
Tips
Patanjali Kerala amla juice can stay fresh and edible for a long time by following the below tips.
• Store it in the given airtight bottle.
• Do not expose the content directly to sunlight.
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