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Patanjali Triphala Churna
Patanjali Triphala Churna
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Patanjali Triphala Churna
Patanjali Triphala Churna is a traditional Ayurvedic herbal powder made from a special mix of three fruits: Amla (Emblica officinalis), Baheda (Terminalia bellirica), and Harad (Terminalia chebula). This time-tested mixture has been used for generations to promote digestive and well-being.
About The Product:
Baheda (Terminalia bellirica)
Harad (Terminalia chebula)
- Consume 1-2 teaspoons (3-6 grams) before sleeping at night (bedtime) with warm water or as directed by your healthcare professional.
About The Patanjali:
Patanjali Ayurved is a main brand devoted to carrying the immortal insight of Ayurveda to current life. Their obligation to normal fixings, customary practices, and reasonable items has settled them a believed decision for families looking for comprehensive health.
Patanjali Triphala Churna FAQ's:
1. Is Patanjali Triphala Churna safe for all?
While it is typically safe for most people, it is best to talk with your doctor before using it, especially if you are pregnant, breastfeeding, or on drugs.
2. What are the possible adverse effects of Patanjali Triphala Churna?
Initial symptoms may include minor stomach pain or loose stools. If these symptoms persist, cease usage and see your doctor.
3. How long does it take to notice the effects of Patanjali Triphala Churna?
Individual outcomes may vary. Consistent usage for many weeks is often needed to get the possible advantages.
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA.
Note: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
