Santulan Ayurveda Shatanant Kalpa

Santulan Ayurveda Shatanant Kalpa

Ingredients:

• Anant-mool (Sariva/Upalsari), Shatavari, Pimpali, Shunthi, Miri (Marich), Dalchini, Velchi, Sharkara.

Directions to Use:

• 5-10 g (approx. 1 – 2 Tsp) twice a day with warm milk or as directed by the expert.

Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA.

Note: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to the manufacturer's manufacturing batch and location changes. The product description is for information purposes only and may contain additional ingredients